Ministry of Defence written question – answered at on 16 October 2017.
To ask the Secretary of State for Defence, what steps he is taking to ensure that hygiene standards are maintained in navy ship galleys.
To ensure the operational effectiveness of their Units, the Royal Navy takes food hygiene extremely seriously. Galleys are subjected to routine cleans, followed by formal inspections by individual chefs and Logistics and Executive personnel, in addition to Operational Sea Training and Flotilla inspections.
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