Department for Environment, Food and Rural Affairs

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  • Bovine Tuberculosis: South West

    To ask the Secretary of State for Environment, Food and Rural Affairs, what plans she has to extend badger culling to areas outside the pilots in Somerset and Gloucestershire in the next 12 months.

  • Hunting Act 2004

    To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she has made of the effectiveness with which the Hunting Act 2004 has been implemented.

  • Dangerous Dogs

    To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she has made of the effect of the changes to the law concerning dog control made in the Anti-social...

  • Agriculture: Subsidies

    To ask the Secretary of State for Environment, Food and Rural Affairs, how many farmers have been helped at each of the drop-in centres established by the Rural Payments Agency to help register...

  • Agriculture: Subsidies

    To ask the Secretary of State for Environment, Food and Rural Affairs, what progress her Department is making in ensuring the mapping functionality of the system for making payments under the...

  • Agriculture: Subsidies

    To ask the Secretary of State for Environment, Food and Rural Affairs, what penalties her Department will incur under the CAP regime for late applications for payments under the Basic Payments Scheme.

  • Agriculture: Subsidies

    To ask the Secretary of State for Environment, Food and Rural Affairs, what advice she has received on whether the one month delay in the Basic Payments Scheme registration deadline for farmers...

  • Department for Environment, Food and Rural Affairs: Public Expenditure

    To ask the Secretary of State for Environment, Food and Rural Affairs, with reference to the press release by HM Treasury of 4 June 2015, how much of the £83 million reduction in her...

  • Genetically Modified Organisms: Food

    To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to ensure that GM food is safe to eat and that its production does not adversely affect the ecosystem.