Meat Statistics

Environment Food and Rural Affairs written question – answered on 5 November 2002.

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Photo of Laurence Robertson Laurence Robertson Opposition Whip (Commons)

To ask the Secretary of State for Environment, Food and Rural Affairs how much meat was (a) produced in the UK, (b) consumed in the UK and (c) imported into the UK in the last 10 years for which figures are available; and if she will make a statement.

Photo of Elliot Morley Elliot Morley Parliamentary Under-Secretary, Department for Environment, Food and Rural Affairs

holding answer 4 November 2002

The following table shows the volume of UK home-fed production, UK imports and UK total new supply of meat for the years 1992–2001.

Supplies indicate the amount of meat available for immediate consumption in the UK.

000 tonnes
1992 1993 1994 1995 1996 1997 1998 1999 2000 2001(21)
Beef and veal
Home-fed production 973 888 947 1,002 710 698 699 679 706 645
Imports 206 209 190 212 169 217 152 183 197 253
Total new supply(22) 1,014 885 844 880 799 901 842 853 892 889
Mutton and lamb
Home-fed production 401 402 395 403 383 351 385 403 389 265
Imports 127 129 120 147 156 152 141 137 134 116
Total new supply(22) 376 347 354 356 376 362 380 386 390 334
Pork
Home-fed production 810 813 836 791 801 888 931 831 725 610
Imports 91 113 116 168 200 177 190 235 274 254
Total new supply(22) 768 796 798 771 806 817 829 831 790 807
Bacon and ham
Home-fed production 189 216 233 245 241 239 236 233 209 197
Imports 234 238 224 228 261 240 231 230 268 268
Total new supply(22) 418 450 451 467 497 471 459 457 468 460
Poultrymeat
Home-fed production 1,217 1,277 1,356 1,415 1,476 1,520 1,545 1,525 1,513 1,564
Imports 183 170 214 251 281 277 316 349 355 343
Total new supply(22) 1,316 1,361 1,458 1,503 1,584 1,584 1,664 1,687 1,694 1,730
Total
Home-fed production 3,591 3,596 3,767 3,856 3,611 3,695 3,798 3,670 3,541 3,281
Imports 840 859 864 1,006 1,067 1,062 1,031 1,135 1,228 1,234
Total new supply(22) 3,891 3,839 3,905 3,977 4,062 4,135 4,175 4,214 4,235 4,221

(21) 2001 data are provisional.

(22) Total new supply = home-fed production plus imports minus exports, and is the total amount of produce available for consumption.

Source:

DEFRA Statistics website, www.defra,gov.uk/esg

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