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I thank the noble Lord for his reply. It is very encouraging, but I shall press a little further. Industrial agriculture, which has been the norm for 70 years, damages crucial soil structures through deep ploughing. This reduces natural fertility, which necessitates using an increasing amount of chemicals just to sustain yields. Furthermore, very deep ploughing releases CO2, which the soil could store naturally. Conservation agriculture, where ploughing is kept to a minimum or stopped altogether, stores carbon while simultaneously limiting or even eliminating the need for chemicals. What steps are the Government taking to support this win-win practice?