I think we all know that the Department for Environment, Food and Rural Affairs ministerial team are part of the eight out of 10 who are worried about animal welfare in trade agreements, but may I press the Secretary of State on a slightly different issue related to food standards—the outbreaks of covid-19 in food processing plants across the United Kingdom? This is serious. Any outbreak needs to be contained. Food standards matter, and standards for the people who work in those plants also matter. What assessment has the Environment Secretary made of whether meat processing plants and food factories are especially at risk, and what assessment has he made of the low level of statutory sick pay that forces many people to work in those plants instead of staying at home because they simply would not earn enough money to pay their bills if they did so?