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I know that my right hon. Friend the Secretary of State for Environment, Food and Rural Affairs is looking at a range of options in terms of how we adapt to the change of circumstances. For example, many pubs and restaurants had significant food orders, so we are looking at what can be done there. There is food that would have been exported previously, but that may now be difficult, so there is a range of measures in terms of the food supply within which mobile caterers will have a role. I know that my right hon. Friend is looking at those issues.