Oral Answers to Questions — Food Supplies. – in the House of Commons at on 9 April 1941.
Mr Daniel Lipson
, Cheltenham
asked the Parliamentary Secretary to the Ministry of Food whether he will fix maximum prices for meals in hotels and restaurants to prevent unreasonable consumption of food, and wasteful expenditure of money, which should be employed in the war effort?
Mr Daniel Lipson
, Cheltenham
Can the hon. and gallant Gentleman say whether non-rationed foods are also regulated, and is it not the consumption of non-rationed foods that ought to be cut down, as many hotels and restaurants may be turned into luxury feeding places and encourage consumption and waste?