Orders of the Day — Herring Industry Bill. – in the House of Commons at on 22 February 1935.
I beg to move, in page 6, line 16, to leave out "fresh and cured."
This is a drafting amendment to make it clear that the board shall have power to buy and sell all forms of herring, and not merely fresh and cured herring. These two classes would be too narrow, especially in view of the proposed amendment to Clause 14, which responds to a general desire of the House that we might define cured herring.