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Written Answers — Home Department: Animal Experiments (23 January 2014)

Mary Creagh: To ask the Secretary of State for the Home Department how many horses in each licensed establishment were used in medical experiments in the UK in (a) 2012 and (b) 2013.

Written Answers — Home Department: Animal Experiments (20 January 2014)

Mary Creagh: To ask the Secretary of State for the Home Department what guidance her Department issues to medical establishments who use horses on the regulation and disposal of carcasses.

Written Answers — Home Department: Animal Experiments (20 January 2014)

Mary Creagh: To ask the Secretary of State for the Home Department how many medical research establishments in the UK are licensed to use horses in procedures.

Written Answers — Health: Slaughterhouses: Horses (14 January 2014)

Mary Creagh: To ask the Secretary of State for Health which UK establishments are (a) licensed to slaughter horses and (b) currently slaughter horses.

Written Answers — Health: Slaughterhouses: Horses (14 January 2014)

Mary Creagh: To ask the Secretary of State for Health how many horses were slaughtered in each licensed establishment in the UK in 2013.

Written Answers — Health: Horsemeat (13 January 2014)

Mary Creagh: To ask the Secretary of State for Health how much the Food Standards Agency spent on (a) the sampling regime for testing for horsemeat in 2013 and (b) sampling horse carcasses for phenylbutazone residue in 2013 after the 100% sampling regime was introduced.

Written Answers — Health: Slaughterhouses: Horses (4 September 2013)

Mary Creagh: To ask the Secretary of State for Health on what date licences were granted for horse slaughter to the five UK abattoirs which were in possession of such licences in January 2013.

Written Answers — Environment Food and Rural Affairs: Horses: Imports (1 July 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 20 March 2013, Official Report, columns 699-700W, on horses: France, from which country each horse imported from third (non EU) countries was imported from in each of the last four years.

Written Answers — Environment Food and Rural Affairs: Horses: Slaughterhouses (1 July 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs how many horses were slaughtered in UK abattoirs, by horse passport issuing agency, in each of the last four years.

Written Answers — Health: Slaughterhouses: Horses (17 June 2013)

Mary Creagh: To ask the Secretary of State for Health how many horses, in which abattoirs, have been slaughtered without the presence of a Government vet in the last five years.

Written Answers — Environment Food and Rural Affairs: Phenylbutazone (3 June 2013)

Mary Creagh: ..., Food and Rural Affairs with reference to the answer of 25 March 2013, Official Report, columns 897-8W, on phenylbutazone, what the outcome was of the 12 investigations into the validity of horse passports from horse carcasses which tested positive for phenylbutazone.

Written Answers — Environment Food and Rural Affairs: Horses: Exports (21 May 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs what systems and checks are in place to prevent the export of horses for slaughter from the UK.

Written Answers — Environment Food and Rural Affairs: Horsemeat (23 April 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answers of 28 January 2013, Official Report, column 594W, on horse meat: exports, what the (a) value and (b) weight of horse meat is that was (i) exported, (ii) slaughtered for export and (iii) slaughtered for domestic use in each of the last five months for which figures are available.

Written Answers — Environment Food and Rural Affairs: Horses: Slaughterhouses (23 April 2013)

Mary Creagh: ...Secretary of State for Environment, Food and Rural Affairs with reference to the response by the Veterinary Medicines Directorate to Freedom of Information request AT1 250, at which abattoir each horse was slaughtered.

Written Answers — Health: Horses: Slaughterhouses (23 April 2013)

Mary Creagh: To ask the Secretary of State for Health pursuant to the answer of 11 February 2013, Official Report, column 521W, on horses: slaughterhouses, how many horses have been slaughtered in (a) total and (b) each abattoir in the UK in each of the last five months for which figures are available.

Written Answers — Environment Food and Rural Affairs: Horse Passports (22 April 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs how many full-time staff work as part of the his Department's Horse Passport team; and how many such staff worked for the team in each of the last five years.

Written Answers — Environment Food and Rural Affairs: Phenylbutazone (18 April 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs if he will publish the names and addresses of each of the owners of the 12 phenylbutazone contaminated horses believed to have entered the human food chain since 1 January 2012.

Written Answers — Health: Horsemeat (17 April 2013)

Mary Creagh: To ask the Secretary of State for Health how many horses have been slaughtered (a) in total and (b) by each abattoir in each of the last four months for which figures are available.

Written Answers — Environment Food and Rural Affairs: Horse Passports (15 April 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs how many (a) police forces and (b) local authorities applied to his Department to access data held in horse passport issuing organisation databases in (A) 2010, (B) 2011, (C) 2012 and (D) 2013 to date.

Written Answers — Environment Food and Rural Affairs: Phenylbutazone (25 March 2013)

Mary Creagh: To ask the Secretary of State for Environment, Food and Rural Affairs (1) whether any horse carcasses that tested positive for phenylbutazone were subsequently found to have had a false horse passport in (a) each of the last three years and (b) 2013 to date; (2) what the (a) country of origin and (b) issuing organisation of the passports of those horse carcasses which tested positive for...

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